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Katrina Jorgensen

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Katrina Jorgensen

Katrina Jorgensen is a graduate from Le Cordon Bleu College of Culinary Arts. She enjoys creating and sharing recipes with her friends and family. She lives in Rochester, Minnesota, with her husband, Tony, and dog, Max.

Fearless Food: Allergy-Free Recipes for Kids

Fearless Food: Allergy-Free Recipes for Kids

Let’s get cooking with more than 100 allergy-free recipes for kids! Fun, delicious and easy-to-make breakfasts, snacks, sides, main dishes and desserts avoid ...

Reviewed Titles
978-1-62370-608-1
Paperback
Capstone Young Readers
9-12 Years
Grades 4-6
8 x 10
144
2017

Price
$14.95

 
Ballpark Eats: Recipes Inspired by America’s Baseball Stadiums

Ballpark Eats: Recipes Inspired by America’s Baseball Stadiums

Forget peanuts and Cracker Jacks! America’s Ballparks now offer a dizzying array of edible options. These make-like stadium recipes give young chefs and sports ...

Reviewed Titles
978-1-62370-647-0
Paperback
Capstone Young Readers
10-13 Years
Grades 3-9
8 x 10
144
2016

Price
$15.95

 
Food, Football, and Fun!: Sports Illustrated Kids' Football Recipes

Food, Football, and Fun!: Sports Illustrated Kids' Football Recipes

Whether you're throwing a football party, tailgating at the stadium, or playing in the game, these recipes have you covered. Hand off a pizza pocket football ...

978-1-62370-230-4
Paperback
Capstone Young Readers
9-13 Years
Grades 3-6
8 x 10
144
2016

Price
$15.95

 
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